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Enamelled cast iron wok with two side handles and lid.
Prepare and serve crêpes, paper-thin buttery “pancakes”, that are browned and crisp to perfection on the outside and deliciously soft on the inside with this ergonomic crêpe pan.
The Fondue-Set by Le Creuset - A classic use of cast iron.
The Cheese fondue-set by Le Creuset - A classic use of cast iron.
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